Christmas Chocolate Cookies
The unbelievable flavour will never disappoint you. Our Christmas Chocolate Cookies are a go-to snack wherever you are. Just put them in your backpack and easily get a smile on your face anytime you want. Next, you’ll see the great recipe. Have fun reading and trying it out!
Servings: 4 people
Kalorien: 516kcal
Ingredients
- 100 g butter
- 150 g sugar
- 2 eggs
- 60 g cocoa powder
- 250 g flour
- 1 tsp baking powder
- 100 g chopped chocolate
Instructions
- Preheat the oven to 160 degrees Celsius
- Line a baking sheet with parchment paper
- Combine the butter with the sugar in a bowl with a mixer until frothy
- Add the eggs one after the other and stir them as well so that a creamy mixture is created
- Stir in the cocoa very carefully
- Mix the flour with the baking powder and add them to the mass.
- Stir in the chopped chocolate
- Shape a roll from the mass, cut off round talers approximately 1 cm wide with a knife and place them on the baking paper
- Let the biscuits bake in the oven at 160 degrees for 10-15 minutes and cool them down a little afterwards
Nutrition
Calories: 516kcal | Carbohydrates: 103g | Protein: 13g | Fat: 9g | Sugar: 46g | Iron: 6mg
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